Shine Muscatシャインマスカット
- Wineries growing it
- 18
- Awards
- 2
Best known as a table grape with a showy Muscat aroma; occasionally also made into white wine.
Shine Muscat is a relatively new grape bred by NARO, Japan's national agricultural research organisation, and registered in 2006. It spread across Japan as a seedless table grape that can be eaten skin and all. Very little is planted specifically for wine, but some wineries do vinify table-grape fruit, and the wines often retain the variety's showy Muscat perfume. Acidity is not high, so the style tends to lead with aroma and a sense of sweetness rather than sharpness. Because the fruit fetches more as a table grape, wine volumes are limited and prices tend to be higher.
Notes on aroma and taste describe general tendencies for this grape, not claims about any particular wine — the actual character depends on the producer and how it is made.
Statements of fact — origin, crossing, plant-variety registration and growing regions — have been checked against public bodies, research institutes, or the breeder (2 sources).
- www.naro.go.jp 2026-08-28
- www.naro.go.jp 2026-08-28
Wineries growing Shine Muscat
18 listed wineries are recorded by their sources as growing this grape.
- Domaine ItoAichi
- Budounoki WineryFukuoka
- no.505 Hiroshima WineryHiroshima
- Fukuyama KenkoshaHiroshima
- Hanaze WineryKagoshima
- Choyo WineryKagoshima
- Fattoria AL FIOREMiyagi
- Gakufarm & WineryNagano
- Budou no Mori (Mori Kyoho-en)Nagasaki
- Echigo WineryNiigata
- Nakijin WineryOkinawa
- Hitomi WineryShiga
- Yamafuji Budouen (Horaisan Winery)Toyama
- Higashine Fruits Wine (Fruit Winery Esprit)Yamagata
- Domaine Pinot LivreYamaguchi
- Domaine Creation FarmYamanashi
- SAN.foods Co., Ltd.Yamanashi
- Wakao Kajuen (Marusan Budoshu)Yamanashi